You will be disappointed that I didn't take many pictures at this point, but please understand it wasn't due to my not wanting. I admit to being a little self conscious. You see, while everyone is staring and grinning, I was trying not to draw any more attention to myself. You know, blend in with the Asian people around me. So I figured if I didn't act like a tourist they wouldn't see my dark skin and kinky hair and they would think I was one of them. So I kept my camera in my pocket for the most part. But some pictures were taken.

I was determined to do something the way the natives do, despite my apparently very obvious tattoo that said, "jerk me". I was getting hungry, so I sought to eat the way the Chinese eat (minus the doggy and kitty parts). I found the smallest hole-in-the-wall place I could find and entered. Every face turned to meet mine. I was offered the only remaining seat in the back. Here I go. The menu was in Chinese so I asked for assistance. No one could assist. Once again I look at the menu with no pictures. Finally they call the young girl who speaks English. You see, every place has this young girl who knows English. Now, whether or not she actually can speak English is highly debatable, but they seem to think she can. It is always a girl and she is almost always a teenager, maybe early 20's. So, the young girl asks what I want and I ask her to recommend something. She looks blankly at me. I try again, more descriptively. Again, a blank stare and then a nervous laugh. It seems the only English this girl knew was, "Wat do ya want". Ok, Jimmy, what to do. I quickly spot an adjacent table where a woman is eating something that looks unoffensive. I very slowly ask for noodles and vegetables. After much repeating and pointing we finally agree on what I will eat. 5 minutes later comes the meal. What happens in the next 10 minutes is fodder for many classic comical moments. It seems Chinese noodles are one long 3 mile strand of noodle. Eating them is an art form. It should be a skilled trade. All I was given was a spoon. Try and try as I may, I could not get the noodles to stay in my spoon. Of course everyone in the place is looking to see what I will do. Finally after a minute or two of fiddling, I ask young girl for a fork. "Fok?" I write it down. FORK. She nods her head. Finally another woman comes out with some chop sticks. Oh great, let's pile the humiliation on shall we?
Now it just so happens that on my plane ride from America to Tokyo, I met a man who was traveling to Korea for his daughter's wedding. He is married to a Korean woman. He was then off to Taiwan to teach a medical class. Now what is so important about this story, is that this man had children that he taught to use chop sticks and while we were eating on the plane, in just 30 seconds, he taught me in the most effective way how to manage the tricky utensils. I had been trying for years to learn this and all it took is just a moment on a plane with this gentlemen. We talked a lot about many things, but never exchanged names. Too bad. But thank you, sir.
Anyways, with my newfound skill with the choppers, I went to work on my noodles, slowly winding and winding and shoving in my mouth and breaking them with my fingers,
Starbucks is the only American chain in China that I have encountered that is exactly the same as in America. The same hip jazz, wall art, and yes, espresso. It was not altered for the Chinese market in any discernible way. So, as you would expect, the people who hang out there are a little different than the average Chinese. They seemed cooler, more beautiful, more trendy and educated. And they didn't stare. They barely even recognized I was there. It felt like home. I didn't want to leave my Starbucks, but my plush hotel awaited. I flagged a cab. We argued awhile over where I really wanted to go, and 106 yuan later, I was in my hotel. It was 7 o'clock at night, I had not slept since I arrived in Guangzhou, and my feet were aching. But I was happy. And the sun went down and the moon arose, and so ended the first day.


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